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OUGD401 - The Photograph As Document

The lecture is going to look at

  • a short history of documentary photography
  • images of the working class/poverty
  • reporting and war
  • photographing other cultures
  • the concept of the decisive moment
  • the constructed document, then and now

William Edward Kilburn The Great Chartist Meeting At The Common' 1948
The chartists were an early union movement, and this photograph is protesting about conditions in factories. Recording an important event, the camera is a witness for us.

Grahame Clarke
In many contexts the notion of a literal and objective record of history is a limited illusion. It ignores the entire culture and social background against which the image was taken, just as it renders the photographer neutral, passive and invisible recorder of the scene.

'How The Other Half Live' - Jacob Riis, 1890
He records slums in New York, wrote and photographed about the conditions, as a push for social reform

Jacob Riis Bandit's Roost, 59 1/2 Mulberry Street 1888

Jacob Riis A Growler Gang in Session (Robbing a Lush), 1887
He got the children to reenact this scene, it is purely constructed, but he said that it was reak. 


Lewis Hine, Russian Steel Workers, Homestead, Pa., 1908
Hine has a different photographic style, he gives them more of a dignified look, like this image is a portrait, whereas Riis observed from a far and referred to them in derogatory forms.

Lewis Hine, Duffer Boy, 1909

Margeret Bourke-White, Sharecroppers Home, 1937
Her images were put in LIFE magazine

Russel Lee, Interior Of A Black Farmers House, 1939

FSA photgraphers documented the conditions in America during poverty and the dustbowl.

Bill Brandt, Northumberland Miner at His Evening Meal, 1937
He documents lots of objects in the image as well as the people eating

Robert Franks exploration of Americans, Parade - Hoboken, New Jersey, 1958

William Klein is known for his use of blur and grain in images. Rather than having a voyeuristic take on images, it is like he is actually part of the group he is photographing

William Klein, Dance in Brooklyn, 1955

Magnum Group
  • Founded in 1947 by Robert Capa and Henri Cartier-Bresson
  • Ethos of documenting the world and its social problems
  • Internationalism and mobility
Cartier-Bresson coined the term 'decisive moment'
'photography achieves its highest distinction - reflecting the universality of the human condition in a never-to-be-retrieved fraction of a second'

Documentary and War

Robert Capa, The Falling Soldier, 1936
Originally said it was the moment the soldier was captured just before his death
But it has been disputed since, and it has been said it was taken somewhere were there was no fighting, and it was at a different time. 

Robert Capa, Normandy, France, 1945

George Rodger, Bergen-Belsen Concentration Camp, 1945
Retains a respectable distance to the dead

Lee Miller, Buchenwald, 1945
Shows survivors with a sense of respect and distance

Hung Cong Ut, Accidental Napalm Attack, 1972
Shows real effects of so called accident, and is seen as an anti war image
Very iconic

Robert Haeberle, People About To Be Shot, 1969
The photographer witnesses the shooting and before the people are shot he shouts 'hold it', so that he can get the image. 

Don McCullin, Shell Shocked Soldier, 1968

Documentary Exhausted
Grahame Clake - To speak of documentary photography (at this point in its history) is to run headlong into a morass of contradiction, confusion, and ambigioty, a position made more problematic by the way in which the increasing sophistication...

Edward Curtis, Native North Americans, early 20th century
Sepia tone and soft focus romanticises the end of the native americans
He is a wealthy man who has money to travel, and makes this big document, as a way of documenting his travels, but it has a cliche presentation of what is thought of the native americans in that time

Rodger, Korango Nuba Tribesman, Victor of a Wrestling Contest, 1949
Less of an artistic statement, taken during the wrestling match

Jeremy Deller recreated the Battle of Orgreave in 2001, almost rewriting history

Deller is both preserving the memory of political struggles which no longer have force in the culture, and indicating how contemporary sensibilities have come detached from those histories which have formed it. (Nash: 2006: 49)

OUGD401 - Essay


Could it be argued that fine art ought to be assigned more 'value' than more popular forms of Visual Communication? 


This essay will consider five different aspects of the contemporary fine artist and graphic designer to determine whether art should be assigned a higher value than graphic design, and why it is perceived as being a higher regarded practise. The artist and designer have a very different role in the media, and this essay looks more closely at the group Young British Artist’s, who emerged towards the end of the 1980s. Their careers begun with the recognition and sponsorship of the art dealer Charles Saatchi, and because of that, artists such as Tracey Emin and Damien Hirst are well recognised in the public eye, and have caused much controversy over their work, possibly due to the fact that the ‘artists do rather little to their material but nevertheless garner huge rewards’ (Stallabrass, 2006, p. 18). They now have a celebrity status, and their life is just as publicised as the work that they produce, whereas the designer isn’t mentioned half as many times in the mass media. The second point this essay will look at is the commercial value of fine art and graphic design, and how this has an impact on dividing high and mass culture. If it is commercial value what determines which practise should have a higher value, then it is fine art, but if it is the social value that is the most important factor, then the next point on the priorities of graphic design and fine art, suggest that it is graphic design which is more significant. The fourth point leads to the argument about the meaning and intention of fine art and graphic design, as design has the intention of helping solve global problems visually, while the young British artists have caused distress to society in the past, most notably with the painting Myra by Marcus Harvey, who described her as someone ‘we all want to shag’ (Stallabrass, 2006, p. 213). The final argument will discuss why art has a perceived higher value than graphic design, and whether it deserves to be assigned more value, or whether this is a misconception which has been fuelled by art dealers, art critics and contemporary artists alike.
It could be argued that one of the reasons why contemporary fine art is seen to be of a higher value than graphic design is because of the attention that the Young British Artist’s have gained in the mass media. The artists personality can sometimes be ‘overshadowing their work’ (Stallabrass, 2006, p. 18), and this has ‘greatly expanded’ (Stallabrass, 2006, p. 18) during recent years, possibly due to the highly publicised and well documented lifestyles of these artists and their work, which are often intertwined very closely.  However, the designer is relatively unknown; packaging, logos, promotion or way-finding graphics aren’t signed by the designer or presented in a gallery or have the publicity, and therefore don’t have the celebrity status that many contemporary artists have. Even though graphic design is placed everywhere – billboards, bus shelters, television, shop signs etc – the designer is often overlooked, as they aren’t being featured in tabloids and broadsheets, unlike these artists. This leads onto the next point which discusses the value of the work, as opposed to the artist.
One of the things which distinguish fine art and graphic design apart is the high and mass culture which surrounds them. There are two reasons why graphic design is seen to have less ‘value’ than fine art; firstly because of the commercial value of it, as design isn’t sold to one person, it is created for mass production so that it is affordable for everybody, whereas the contemporary fine art discussed in this essay is targeted at people part of an avant-garde group. Secondly, graphic design communicates to everybody, making it a universal form, whereas art only targets upper class people who can understand it. Tracey Emin supports the idea that art is seen as high culture as she says ‘art is often meant for a privileged class’ (Stallabrass, 2006, p. 36) unlike her work which she says is ‘meant for everyone’ (Emin in Stallabrass, 2006, p. 36). These statements can be seen as hypocritical of her as one of her pieces sold for £130,000 and this shows that her work is aimed at a specific elitist market, as this is not affordable for the vast majority of the public. This can be supported by Michael Findlay’s statement that is if people were to be given a large amount of money, ‘the overwhelming majority would choose the house’ (Findlay, 2012, p. 13) rather than a piece of artwork.
A lot of modernist designers saw their work as a way of ‘eliminating aristocracies’ (McCoy, 2004, p. 40) and had a ‘fervent hope for a levelling’ (McCoy, 2004, p. 40) of the class division which engulfed Europe. Even though this statement was written about designers in the mid twentieth century, the clash of high and mass culture still exists today, as I discussed in the previous paragraph. This also shows the difference between artists and designers as this is a high priority for a designer, to create something which is aimed at people from all different cultures and class. However, it can be suggested that artists just create art for art’s sake, as Julian Stallabrass says the current Brit art has a ‘fuck-you attitude’ (Stallabrass, 2006, p. 21). This suggests that the artist doesn’t care about the effect their art has on people, and they will create anything they want to.  This differs to designers who wanted to have a ‘symbiotic agreement’ (McCoy, 2004, p. 41) amongst ‘mass societies’ (McCoy, 2004, p. 41) and create a design language which was understood by everybody, which leads onto the next point about designs priority being problem solving and how this can be seen as an uncreative process; which could suggest why fine art is seen to be more highly regarded than design.
 ‘Design is first and foremost a process of analysis and problem-solving and isn’t always tied to the making of artifacts’ (Nakaruma, 2004, p. 55). Terry Irwin suggests here in her essay ‘A Crisis in Perception’ that the design solution doesn’t always involve an artefact. She considers the analytical side of the problem-solving to be enough; not contemplating that the craft and the ‘making of artifacts’ is a fundamental part of the process, and is how the solution communicates and informs the audience the message which is trying to reach them. Her ignorance to the complete process and concept of design only fuels the idea that fine art should have a higher value than graphic design. This is supported as Nakamura wrote that ‘It always seems like design will be the bastard child of the art school’ (Nakaruma, 2004, p. 57), as though the practise is looked down upon by the people who regard fine art to be superior.
However, part of Irwin’s statement is true where she says that design is ‘first and foremost … problem-solving’, as there are some problems which to be solved means the aesthetic quality has to be compromised.  An example of ‘contemporary issues’ (Bilak, 2004, p. 27) are discussed in an interview with Peter Bilak, who discovered that when designing type, he is now faced with several problems such as making the font work in both high and low resolution, and how to work on both print and screen, therefore supporting the idea that practicality and functionality come first, and perhaps compromising on the design of his work. These are contemporary problems as they only began when the computer was invented, and designers started to use computers for design involving type.
It can then be argued that contemporary fine artists, for example Tracey Emin who is part of the visual group Young British Artist’s, can completely avoid any type of issue within her work because it ‘takes no principle terribly seriously’ (Stallabrass, 2006, p. 21) and it can therefore consist of whatever she thinks is creative without having to think of the functionality of the practicality of whatever she creates. Although a recurring theme in her work is her personal life which people can relate and respond to, she doesn’t have a specific message directed at the audience. As the art dealer Charles Saatchi collects her work, and other pieces from the YBA’s for an extremely high price, this allows her to able to be in a financial position where she is able to recreate similar pieces, without having to aim it at anyone, unlike design, which isn’t featured in galleries or sold to a dealer, and has to solve a public communication problem in order for the designer to earn money from it.
The idea that artists are a lot more ‘creative’ than designers is also supported by this statement that ‘fine artists enjoy much more artistic freedom and independence’ (Barnard, 2005, p. 164). The ‘freedom’ and ‘independence’ that Emin has could arguably come from her financial security and celebrity status from being what is known as a ‘Saatchi artist’ (Stallabrass, 2006, p. 207), as he, and the work that he collects, is very well known in the art world and in the media. Charles Saatchi collects contemporary art, which is often very shocking, and because of the price which he buys and sells the art, he has helped define the value of contemporary fine art. This doesn’t mean to say that art has a higher value than graphic design though, as Stallabrass says that the artists ‘produce half-hearted crap knowing he’ll take it off their hands. And he does.’ (Stallabrass, 2006, p. 207). This suggests that the artists don’t value their own work, and it can be argued that it doesn’t deserve to be a more respected practise than graphic design, which leads onto the next point, which is about the differences between the meaning and intention of graphic design and contemporary fine art.
Design for the world is an organisation which aim is to help solve issues which include ‘health, education, development and AIDS’ (Schmidt, 2004, p. 18). These topics affect a range of people, and this suggests that designers make a conscious effort to communicate to the world, and produce design for a purpose which can raise awareness of issues and help solve international problems. On the other hand, Damien Hirst says of his work ‘I sometimes feel I have nothing to say, I often want to communicate that’ (Stallabrass, 2006, p. 27). That statement can be seen as selfish here, as he isn’t using his influence in the art world to contribute to worldly issues or communicate a message, which shows a distinct difference in the recent times of the purpose of art and design.  It strengthens the argument that fine art doesn’t have a meaning or message, which was discussed in the previous paragraph that artists like Hirst create ‘half-hearted crap’ (Stallabrass, 2006, p. 207). To support the idea that Hirst is selfish, Stallabrass describes the contemporary postmodernist movement as ‘obscene’ and ‘trivial’ (Stallabrass, 2006, p. 21), as though it is pointless. This suggests that fine art shouldn’t have a higher value than graphic design because it serves no function, and from Schmidt and Stallabrass’ opinions, they seem to regard contemporary fine art with contempt and abomination, which moves onto my next section as to why art has a perceived higher value than graphic design.
One of the arguments that suggest fine art deserves to have a higher value than graphic design is ‘the perception that art has more to say about a culture’ (Barnard, 2005, p. 166). This could be because there is a permanency to fine art, as paintings and exhibition pieces sit in a gallery or museum which are preserved and documented. They are essential parts of the past so that people can gain historic knowledge from them and learn about past cultures and eras. Although this essay has discussed fine artists from the 21st century, there are a lot of well-known artists from a different time and era such as Vincent Van Gogh who is from the Netherlands, Leonardo Da Vinci from Italy and Pablo Picasso from Spain. It could be argued that society sees fine art as a more culturally comprehensive practise because these artists are more acclaimed and celebrated than designers, who aren’t as well known with their work. Although visual communication has always existed, the term graphic design wasn’t used until early in the 20th century, and could be why it isn’t seen as permanent as fine art, or isn’t thought to say as much about culture. Also, because ‘graphic production is not long-lasting’ (Barnard, 2005, p. 166), this could be why graphic design is valued less when compared to fine art is because it suggests that artefacts such as packaging, magazines, signs, way-finding graphics and advertisements aren’t permanent and therefore don’t say more about culture because design is continuously changing and evolving. Although it is a fast-paced industry, design can say a lot about culture because it has to appeal to a variety of target audiences, there are designers from all over the world and since the 20th century there have been many movements which have since influenced modern design and other forms of visual communication such as Constructivism, the Bauhaus and the International Typographic Style. These are all contributing factors as to why the perceived idea that fine art says more about culture than graphic design is false, and they are both as significant as each other here. To support the idea that art isn’t as significant culturally when compared to design, Steven Heller says that ‘many objects of graphic design are preserved and studied’ (Heller, 2004, p. 12) suggesting it has just as much to say about a culture as art does, because of the time and consideration that has goes into graphic design, even if the final production isn’t always ‘long-lasting’.
Even for the design which is ephemeral it can be argued that ‘graphic design is there to perform various jobs or functions’ (Barnard, 2005, p. 172) and if that is a transitory job, then it shouldn’t be valued less than art which is permanent if it fulfils its purpose. Many design jobs are temporary such as advertisements and launches of events or films, and if the designs function is to inform, educate and persuade an audience, then it should hold more value to society than fine art, which isn’t seen to serve a purpose. However, Noel Carroll suggests that even art for art’s sake ‘is still functional’ (Barnard, 2005, p. 174) because it hopes to engage and enthral the viewer and this can be considered as a function. It can be supported that art does engage with the viewer, because people buy and collect art, they post blogs on pieces, converse with each other about art, and a career can even be made out of it – being an art critic. This could suggest why ‘art critics never worry about the future of art’ (Siegel, 2004, p. 168), because there is a function to serve, and as long as contemporary artists are producing, or rather getting their assistants to produce their attention-seeking work for them, there will always be something to critique.
In conclusion, there are different arguments on whether art or graphic design should be assigned more value, and the answer depends on how people define the word ‘value’. If value means the commercial value of work, then it is contemporary fine art which ought to be assigned more than graphic design, as the artists discussed in this essay have a very high market price for their work, which only an upper class group of people can afford, such as Tracey Emin’s piece ‘It’s The Way We Think’, which was an appliqué blanket reaching £130,000 at auction. This differs with graphic design which is targeted at everybody, and is mass produced to make communication reachable and affordable to a large range of people. However, if value is based on the social value of how it benefits people, then graphic design should be assigned more value than fine art, as the designers’ priority is to educate, persuade and inform people about everything. Design is a powerful tool in making people aware of global issues, such as the NRDC campaign to make people aware of global warming where the designers created a water dispenser sticker of the world, and the slogan ‘World’s drinkable water supplies are running out. Stop Global Warming’ (Abduzeedo, 2008). This shows the priority of design, whereas the purpose of Hirst’s work is to communicate how he has ‘nothing to say’ (Stallabrass J. , 2006, p. 27), suggesting that his art doesn’t have a high social value. If historic value is the most important factor, then it can be suggested that fine art has the higher value, because artwork is displayed in galleries and exhibitions, and it gives an insight to historical eras. However, since photography was introduced, that started to document the world giving a more accurate insight to history, and what life was like. Graphic design also comments and communicates history, whether it is advertising exhibitions or publishing historical text, therefore it can be argued that these forms of visual communication should also be assigned historical value, even if it is a more recent form. The last point which this essay discussed was about the value of function that fine art and graphic design have, and how even though graphic design is known to serve a function to people to communicate, it can be argued that the function of art is to entertain and intrigue the viewer, meaning they both have a job to perform. This is a contributing factor to the overall decision that art cannot be assigned more value than graphic design because arguably, they both serve function to society, even if they are extremely different.


Bibliography

Abduzeedo. (2008). 35 Creative Advertising Campaigns [online]. Avaiable at: <http://abduzeedo.com/35-creative-advertising-campaigns>: [Accessed 23 January 2013].

Barnard, M. (2005). Graphic Design as Communication. Great Britain: Routledge.

Bilak, P. (2004). Graphic design vs. style, globalism, criticism, science, authenticity and humanism. (R. Vanderlans, Ed.) Canada: Princeton Architectual Press.

Emin in Stallabrass, J. (2006). High Art Lite. China: Verso.

Findlay, M. (2012). The Value of Art: Money, Power, Beauty (1st English Edition ed.). London: Prestel Publishing.

Heller, S. (2004). Understanding Design Literacy (2nd ed. ed.). Canada: Allworth Press.

McCoy, K. (2004). Graphic design vs. stlye, globalism, criticism, science, authenticity and humanism. (R. VanderLans, Ed.) Canada: Princeton Architectual Press.

Nakaruma, R. (2004). Graphic Design vs. style, globalisation, criticism, science, authenticity and humanism (First ed.). (R. VanderLans, Ed.) Canada: Princeton Architectual Press.

Schmidt, M. (2004). Graphic design vs. style, globalism, criticism, science, authenticity and humanism. (R. VanderLans, Ed.) Canada: Princeton Architectual Press.

Siegel, D. (2004). Graphic design vs. style, globalism, criticism, science, authenticity and humanism. (R. VanderLans, Ed.) Canada: Princeton Architectual Press.

Stallabrass, J. (2006). High Art Lite. China: Verso.


OUGD401 - Avant Garde Cinema

Avant Garde Cinema
opposition to mainstream cinema
critical opposition to hollywood
non linear/non figurative/non narrative
open rather than closed
requires a different kind of spectatorship
difficult to define

Un Chien Andalou
Dr Luis Bunuel 1929
Dali and Bunuel made up the film thinking of everything that came into their head. There are lots of freudian readings.

Matthew Barney - Cremaster 3



Oskar Fischinger - Spirals 1926


James Whitney - Lapis 1966



Stan Brakhage - Black Ice 1994



Stan Brakhage - Window Water Baby Moving



OUGD401 - Creative Advertising and New Media

Advertising Strategy (Emotive)
Required speaking to the masses
global print campaigns
Imagery of Britannia and Royalty suited all domestic and imperial markets
High feeling strategy (signs - patriotism and empire)

High Feeling Strategy Today
Remember Reach Campaign (2010) AgencyTwoFifteen and AKQA
Launch film Birth of a Spartan - announce Reach Beta
3 x Films prior and fourth film released after website debut
Doomed planet films 700 million Spartans fight to end
High feeling strategy: loss, hope remembrance 
Audience involved emotionally, creatively and part of ads

Old and New Communication Models
Old: transmission
Transmit ideas to an audience
New: cybernetic
Engage with an audience
Via computer

news media based on.. (ICTs) such as the internet and cell phones, invite us to think in exciting new ways about advertising, as an industry and... communication process (Spurgeon 2008)

Kaiser Chiefs had an idea to get people talking about their album, they recorded 20 new songs, and got fans to choose ten, make their own album and album cover for £7.50. 

New Media Model
Advertising and New Media (Spurgeon 2008)
Shift from Mass to My media
More targeted (mobile)

Audience involvement:
1. voluntarily passing viewing ads (virals)
2. creating spoofs or filming events
More Personalised

Viral: unpaid advertising
Defintion 'unpaid peer to peer communication of provoative content originating from an identified sponsor using the internet to persuade or influence an audience to pass along the content to others' Southgate, et al, 2010, p350.

New Ways of Communicating
Viral ads becoming part of our conversations
BMB after labour account
May Elections 2010 
Sent to Friend
From talk about to talk with
Trevor Beattie (BMB) Hello Boys and FCUK

Two Conversations
Three Little Pigs viral 992
Recession and Riots
BBH
Client The Guardian
TV and Print
Celebration of NM itself; citizen journalism, open platform collaboration
Idea transform brand from newspaper to global news hub
modern news is dynamic, participative with open dialogue (Gonsalves, 2012) Head of Strategy, BBH London

Conversation three Invisible Children Campaign
R4 ICC Congo warlord Lubanga guilty 30yrs
March 5 released
3 days 26 million views, 5th 63m
Oprah Winfrey tweeted 5th March with 9.7 million followers
the most successful manipulation of our new media ecosystem to date

Beattie The Big Creative Idea
Internet biggest idea since the wheel
Enables lots of small ideas to circulate
'that combination of a trillion little ideas is in itself the biggest idea there is... I think we are at the most interesting point of communications history ever..' (2010, LCA)

Viewer-generated Content
Case study Coke-Mentos
Viewer generated advertising worth US$10 million to Mentos 'more than half its annual advertising budget' (Spurgeon, 2008, p1)
New media threatens the top-down communication model
Audiences are actively managing media culture

Creating a Dialog
Paul Burns (TBWA) 'talking with audience'
40 million Old Spice
Responding to a tweet
The making of Old Spice: copywriter and art director Craig Allen and Erik Kallman W & K
Released adjacent to the American Superbowl most viewed sports event 106.5m viewers
Actor ex footballer/superbowl player ran Online then TV
SFM (search engine marketing) keywords Superbowl commercial - appeared in paid google column 

10 Reasons why this is the best time to be in advertising
An audience with Sir John Hegarty, 25.3.10 LCA
No. 1 Agencies can innovate e.g NYC Tourism Campaign
The idea NYC = street culture = street musicians
Linked 2 campaigns Dig Out Your Soul album. New album tracks released to NYC street musicians to play.
Announcements made websites with google maps
Performances video recorded fans and uploade YouTube

Mobile phones will soon become the greatest tool for persuasion, more so than any other medium for advertising (Fogg, 2003)

Fogg (2003) primarily due to their kairos factor:
The principle of presenting the desired message at the oppurtune moment.

  • Location
  • Routine
  • Goals
  • Task
  • Okazaki article (2009)

What is the impact of new media?
On the advertising agency
Industry debate
Mashup 09
'Structuring the company to be social from the inside is necessary' Patrick (2009)
Digital Creatives (third role)
Work with AD CW
'Advertising is such a limiting title now' Andy Fowler (ECD) Brothers and Sisters
Impact NM a third layer communication

Putting Brands in Peoples Hands
Philosophy of Brothers & Sisters
No medium is dying e.g print
Media different role in a narrative
Traditional announcements
Levis Go forth beautifully crafted photography
Wrangler Jeans interactive site like Remember Reach
NM up-close and tactile
Craft and creatives more important than ever
Golden age

Levi's Go Forth campaign
Highly crafted film and photography
Walt Whitman poetry
Website
Global Go Forth Campaign
Wieden and Kennedy
Launch film Facebook
Cinema, then TV

Future
Illustrating the future Nike
Give people tools - life enhancing
Google and Facebook model
Nike plus - how run record
Nike grid - training aid into game
London transformed game-board app
Overlay of experiences


OUGD405: Research, Collect, Communicate: Product

As I have now finished coming up with the recipes, which are on my my design practise blog, here are the sources of how I thought of them:

Butternut Squash and Swede Soup
I thought of combining squash and swede together, then I combined the recipe I found in the Kitchen Front Recipe book for the watercress soup and a roasted butternut squash and swede soup recipe I found here.

Pumpkin Soup
I decided to do a pumpkin soup because it is a hearty meal, and it is in season at the end of the year. I combined the method from the watercress soup recipe in the Kitchen Front Recipe book, and two pumpkin soup recipes I found on the internet which can be found here and here. The first link is a wartime pumpkin soup recipe which I thought was appropriate.

Rabbit Stew
I decided to do rabbit stew because my Grandma  used to eat it during the second world war, it was in the Kitchen Front Recipe book and it was also featured in an episode of the Hairy Bikers Best of British, where I found the recipe to online and referenced from that, which can be found here.

Vegetable Stew
My granddad and grandma said they used to eat this with whatever leftover vegetables that their mothers had, and I make it myself and know that it is a simple recipe to make. I combined my own knowledge of how to make stew and parts of the Vegetable Hot-Pot recipe which was in the Kitchen Home Front recipe book.

Fishcakes
This was my own recipe and I decided to use it because it is very simple to make, doesn't use a lot of ingredients and fish wouldn't have had to been imported during the war because Britain is surrounded by water.

Fish Pudding
This was a recipe featured in the Kitchen Front Recipe book, but I didn't write down any notes about it, so I found a recipe on the internet which can be found here.

Shepherd's Pie
This was a simpled down version of my own recipe of Shepherd's Pie. I decided to use this because the vegetables can be grown in a garden, and mince meat is one of the cheapest bits of meat you can buy. 

Beef Pot-Roast
This was one of the recipes from the Kitchen Front Recipe book and I used that for help on how to write the method as well as a recipe that I found online here.

British Fruit Pie
I decided to call this British Fruit Pie as I would be including fruits which could be grown here in the recipe, as they wouldn't have been able to import them during the war. There was a stewed fruit pie in the Kitchen Front Recipe book which is why I decided to use it. I looked at a few recipes online, but looked at this one in particular.

Rice Pudding
This is something my Grandma used to eat as a child during the war, and was mentioned in the recipe book I looked at, so I decided to include this. I looked at an old-fashioned rice pudding online here.

OUDG405 - Research, Collect, Communicate: PRODUCT

As I have decided to create a publication that will be a cookbook using the food available from rations and allotments during the war, I have decided to research this further.

WW1 Rations
Rations were only introduced during the first world war towards the end, in February 1918, to make sure that there were never food shortages. However, in 1916 families only had six weeks worth of bread left, which was a major part of their diet. Britain still imported their food from overseas, but in 1917 the Germans started sinking British merchant ships meaning there were was food shortages. Families were encouraged to turn their backgardens into allotments, and keep chickens. In 1917, the government attained 2.5 million acres of land for farming. This was done by the Women's Land Army as all the young men were at war. However, in 1918 the German U-boat campaign caused a lot of damage, and, rations were introduced. Products such as cheese, sugar and meat were rationed. As they were only introduced towards the end of the war, I am going to look at rationing in WW2. 

WW2 Rations
During the second world war, rations were introduced at the beginning of the war in 1940. Each person in Britain was given a ration books, and there were three different types:




Rationing didn't end until 1954, even though the war ended in 1945. This suggests there would have been a need for women to have recipes which could be made out of what they had, because they wouldn't be used to such a restriction. 




It wasn't just food that was rationed either, clothing and furniture was as well. 

These are the weekly rations for 1 adult:





The recipes that I will include in the recipe book will have a lot more vegetables in them, as people grew them in their garden.

What was grown in the allotments 

I thought it would be a good idea to research what herbs you can grow in a garden, because a lot of the recipes would lack flavour. I looked at a website which says the types of herbs you can grow at home and they included herbs such as basil, parsley, dill, bay leaves, sage and mint can be grown.

I also looked at a video on how to grow herbs.



In the feedback I received in this morning's crit, Ant said to look at posters which encouraged growing own vegetables and I found a campaign which was very morale boosting, Dig For Victory:





I then watched a video on the Victory Gardens, which people had in their back gardens. The sound was really bad quality, but I managed to hear the types of vegetables which people grew: potatoes, squash, leek, cabbage, carrots, turnips, spinach and cauliflower.



Women tended to the gardens of their factory grounds during their lunchtime, children worked on the land in their school time. This video tells where you can grow vegetables, who helps, how long it takes and tips on how to dig. It says you can grow potatoes, cabbages, leeks, tomatoes and peas. It is promoting and glorifying gardening and the crops it produces.



War Recipes


I looked on Amazon at reviews for a cookbook of World War 2 recipes, so that I could see what target audience it would be aimed at. They are both women who are old enough to be in or remember the war, and thoroughly enjoyed the book.
Therefore I will be aiming it at older women whose parents were in the war, or who were children during it, and are interested in reading about what foods their parents cooked, or what they ate themselves, and perhaps want to try them out now, or just simple read it for the nostalgia. 














I went into the Brotherton Library at the University of Leeds, to look at some war-time recipe books. They have an extensive collection of old books, and I found one called Kitchen Front Recipes by Ambrose Heath.
I wrote down notes from the book and recipes that were included in it:

Pot-Roasting
Meat is cooked alone although vegetables are often added towards the end of the cooking. Solid or rolled piece of beef weighing about four pounds, say topside, chuck or clod. Salt and pepper are added. Melt a tbsp of beef fat until hot, in an iron stewpan, and when this is hot brown the meat all over in it. Now add a teacupful of hot water, cover the pan tightly, and cook over a low heat for about three hours. As for the vegetables, you can add carrots, celery, turnips and so on, whole or quartered or diced, and they can be cooked on the pan while the joint is finishing.

Watercress Soup
Wash a bunch well, put cress in a saucepan with a piece or margerine until the leaves go soft. Add 3/4 of a pint of boiling water and two large potatoes, peeled and sliced, put lid on and boil for half an hour. Rub the whole through in a sieve, put the puree on the fire and add a cupful of boiling milk. Bring it to the boil, season and serve.

Herbs and Spices
Basil is good with tomatoes
Bay leaves, of course, for flavouring soups, sauces and stews
Rosemary in a stew with hare or veal
Tarragon and sage in chicken and rabbit

Beetroot Soup
2 Beetroots, small head of celery, 1 1/2 pt water or veg stock.
Bake the beetroots, peel and chop them up with the head of celery. Cook these with water, adding 1 tbsp of vinegar. Cook until soft enough to pass through a sieve. Thicken with a little flour, season and serve.

Minestrone Soup
Potatoes, onion, carrots, brussel sprouts and parsley. Add stock or water and bring to boil, add salt and vegetables. Fifteen minute before serving, add broken up spaghetti and leave to cook until nice and thick.

Baked Stuffed Apples
Bake apples, any jam to stuff them, could add raisins, figs and dates, and ginger or cinnamon to add flavour to them. Blackberry jam or jelly, and honey and nuts also work well.

Chocolate Rice Pudding
Add to the milk as much melted chocolate or sweetened cocoa powder and then bake the pudding in the usual way.

Vegetable Hot-Pot
Wash and slice 1 1/2lb potatoes, add 1/21b runner beans, 1/1lb carrots and a bunch of spring onions sliced. Put all in a casserole, fill with water half way past the vegetables. Add salt and pepper, put a bunch of fresh herbs in and cover closely and simmer for an hour.

Stewed Fruit Pie
Add bicarbonate soda and 2oz of sugar to fruit. Stew fruit with half a level of bicarbonate soda teaspoon for each pound for fruit.

Interview
I then spoke to my Grandma about the food she used to eat when she was younger during the war.

"We used to have suet pudding and rabbit stew.
We used to have thick white lard used to put on bread.
We used to have broths.
And my mum used to have a great big jar of molt, and we used to have a spoon of that a day.
Stews were made up of anything left over.
We used to toast our bread and roast potatoes on the fire
My mum used to make rice puddings and we all used to fight over the brown skin over the top."

Hairy Bikers Recipe

Cookbooks
I am now looking at modern day cookbooks that I own, to see the types of recipes, the way it is laid out and sectioned, and the overall look and feel of them. 



Jamie Oliver: The Naked Chef



The Student Cookbook


Three & Four Ingredients: 500 Recipes

The Children's Book of Baking


Slow Cooker Recipes


Cooking For Beginners



Appliances

In the 1940s, there were different appliances then instead of the modern ones we have today. To keep with the feeling of the wartime recipes I will focus on the traditional methods in my cookbook. I found what families had in their kitchens during this time.




Stoves

Stoves and ovens of the 1940s range from 30 inches to 40 inches wide, depending upon the space available in the kitchen, and were available in both gas and electric versions. Narrower models were used in apartment kitchens, while a larger and more luxurious home kitchen might have a wider and more feature rich stove and oven. Simple models included four burners, one oven, and a grill. Deluxe stoves had between four and six burners and may have had a built-in griddle. Two ovens and grills allowed multiple dishes to cook at different temperatures. Storage drawers and folding utility shelves were common.

Refrigerators

The refrigerators of the 1940s were available with freezers on the top or bottom. Larger refrigerators had a two-door configuration, while smaller ones had a single door with a freezer compartment. Most refrigerators, like the stoves and dishwashers of the 1940s, were white. Shelves, drawers and even rotating lazy Susans made the space usable and kept the '40s refrigerator well organised.

Small Appliances

One small appliance appears in nearly every kitchen advertisement from the 1940s. The stand mixer replaced the old fashioned wooden spoon or manual egg beater and made baking tasks, ranging from homemade cookies to fresh baked bread faster, easier and neater. Many '40s kitchens incorporated baking centres with space for a stand mixer, storage for baking pans and even bins for flour, sugar and other ingredients.

I have highlighted the appliances that were used, and will bear these in mind when writing the methods for the recipes.

Food Imagery From 1940s





These images from Retro Press mix photography wit type and illustration. I won't be using photography because I don't have the time or resources to photograph the recipes. But I will be using typography and illustration. The images seem to be very warm, so I could add a warming filter to the illustrations or drawings that I do on Illustrator.

Illustrations from 1940s

I also found some images from a vintage blog of advertisements which were popular in the 1940s. 






Lucinda Rogers

In my feedback, Danielle suggested to look at Lucinda Rogers work, and a couple more people agreed this would be a good style to include in my work. I looked through some of her work, and I really like the mix of fine liner and watercolor, and this is a possibility to incorporate in my own work.





Food Illustrations

I then looked at vintage illustrations of food so that I could see different styles of how it is drawn:






Then I looked at a blog called Daily Daydreams, and found some really good illustrations of food:






I then clicked on a link from here, and went to theydrawandcook, and found some more illustrations for recipes









 

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